Spoons and bowls ...

I've been turning bowls for many years and carving spoons for almost eight. I create a range of standard models, but I am always working on more unique items that usually start with dimensions and shapes in mind before I "follow the brush"* because the wood dictates a different direction or perhaps just because I want to try something out. (*Zuihitsu in Japanese; a term to indicate that the work is more spontaneous than planned).

I offer two product lines: items already created for immediate dispatch and those made to order (based on standard models). But I am also open to creating something to personal specifications.

A selection of typical spoons from the past is presented here. Lead time will depend on the current order book, but completed as soon as possible. Click on the photos for a better view; contact me for more details and to order yours.

Mini spoon - for salt, pepper, herbs, spices...
Mini spoon - for salt, pepper, herbs, spices...
Large scoop - one serving of rice, lentils or coucous
Large scoop - one serving of rice, lentils or coucous
Scoop - the long-handled version, perfect for a three cup cafétière
Scoop - the long-handled version, perfect for a three cup cafétière
Rice paddle - a classic Japanese design
Rice paddle - a classic Japanese design
Cooking paddle - for turning
Cooking paddle - for turning
Serving suggestion!
Serving suggestion!